How to Start and Scale a Business in East Central Indiana: Lessons from Local Founders - Livability.com

Aside from hard work, business success in East Central Indiana can often be traced to community roots, shared trust and neighbors who invest in one another. That foundation has shaped the stories of Ky and Jo Scott of Ky’s Kreations, a food truck, and Lathay Pegues of JohnTom’s Barbecue, a barbecue sauce supplier. The paths of these entrepreneurs show the power of local support.
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